Small Batch Vanilla Extract | 100% Pure Grade A Vanilla

Our Small Batch Vanilla Extract is a traditional culinary extract crafted from whole Grade A Madagascar vanilla beans slowly steeped in vodka to develop a deep, rich, and aromatic flavor.

Vanilla has been used for centuries in kitchens around the world, valued for its warm aroma and ability to enhance baked goods, desserts, and everyday recipes. Traditional vanilla extract is created by patiently infusing vanilla beans in alcohol over time, allowing the natural flavors of the bean to fully develop.

Because high-quality vanilla beans require careful cultivation and harvesting, real vanilla extract has long been considered a premium pantry ingredient. Slow extraction preserves the full character of the vanilla bean, producing a deeper and more complex flavor than quick or artificial alternatives.

We prepare our vanilla extract in small batches using whole Grade A Madagascar vanilla beans and vodka. Each batch is steeped for approximately one year, allowing the beans to slowly release their natural oils and aromatic compounds without rushing the process.

Vanilla extract continues to mature over time as the beans remain in the bottle, gradually deepening the flavor and aroma. Because our extract is steeped for approximately one year before bottling, it develops a rich, well-rounded character while continuing to improve as it ages.

Ingredients:
– Whole Grade A Madagascar Vanilla Beans
– Alcohol (Vodka)

Each bottle is crafted in small batches, bottled by hand, and stored in amber glass to help maintain quality and stability.

Available sizes: 2 oz, 4 oz, and 8oz

Traditional Culinary Use:

A classic kitchen ingredient used to enhance baked goods, desserts, coffee, and many other recipes.

Suggested use:
Add to baked goods, desserts, frostings, coffee, or any recipe calling for vanilla extract.

Shake gently before use.

Storage and Shelf Life:

Store in a cool, dark place.
Real vanilla extract improves with age as the beans continue to develop flavor.
Shake occasionally to redistribute the vanilla.

Handcrafted on Huxley’s Homestead
Every bottle is made in small batches using whole Madagascar vanilla beans and traditional slow-extraction methods. We take pride in creating simple, honest products that reflect the care and patience of homestead craftsmanship.

Veteran-Owned · Small Batch · Made in Kentucky